White Bean Chicken Chili

This was something new I decided to try.  It's great topped with low-fat cheese and sour cream!

Ingredients:
2 cans white beans (undrained)
1 small can chicken broth
1 jar picante sauce
1/2 lb boneless, skinless chicken breast

Directions:
Combine all ingredients in the crock pot.  Cook on low for 4-6 hours.  Shred chicken with a fork.

This makes 8 one-cup servings at 4 weight watchers points per cup.