Monday, the day I happened to do my grocery shopping, I also happened to be having an extreme vegetable craving. So, now I have a fridge full of fresh produce, and I'm looking for creative, new ways to cook them. I stumbled across this recipe for cauliflower and decided to give it a try. It was pretty good. Like most things, it would be better with extra cheese! :-)
Ingredients:
1 head of cauliflower
1/4 cup Italian bread crumbs
1/4 cup sharp cheddar cheese
non-stick cook spray
garlic salt and pepper to taste
Directions:
Cut cauliflower into florets and cook in a steamer basket until tender. Add bread crumbs, garlic salt and pepper to a skillet sprayed with cooking spray. Cook until bread crumbs are browned. When cauliflower is tender add it to the skillet with bread crumbs; stir to mix. Sprinkle cheese over top and allow to melt.
Recipe makes 4 serving. Each serving is one weight watcher point.
Wednesday, December 29, 2010
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